前7牛排餐厅在圣地亚哥

With an abundance of dining options,圣地亚哥is one of the nation’s richest food capitals. From authentic Mexican cuisine to fine sushi and everything in between, foodies of all types can find what they’re looking for in this Southern California city. If you’re a steak lover, look no further, as we’ve fashioned the ultimate guide to eating prime cuts in San Diego. Here are the top seven steakhouses in San Diego.

1. Greystone

Greystone offers both steak and seafood for the best surf n’ turf in the city. With continuously high reviews, delicious food, and excellent service, Greystone continues to serve its patrons on a level you’ll hardly find with the competition. This classy steakhouse offers all of your favorites, from wagyu beef to oysters to a tasty bison tenderloin filet. Satisfy your meat lover’s taste buds at Greystone, and you’ll learn why the restaurant continues to earn such high rapport among its patrons.

灰石是一周七天开放,欢乐时光从下午4:00,每天下午6:30。该牛排馆位于与Doordash圣迭戈和提供递送选项658第五大道。停车票可以被验证为只有8 $扁平率。不要忘了尝试一些冲浪N”草皮选项!

2.公牛和波旁

ThisEl Cajon steakhouse东西从正常的牛排馆体验的不同。完成与木灼烤,让食物更令人满意的味道,公牛和波旁旨在“提高牛排”可以这么说。在公牛和波旁厨师们热爱自己的手艺,它真正显示了烹饪。每道菜是手工制作的小心,和缺口是完美seasoned and cooked to ensure ultimate satisfaction.

Pairing bourbon and steak just makes sense, but for the newbie to the practice, it can be quite intimidating. Bull and Bourbon’s staff are happy to make suggestions so you won’t have to worry about choosing something you’re unfamiliar with. Once you try the amazing combination of steak and bourbon, you’ll never go back to regular steak.

公牛和波旁位于5469赌场方式埃尔卡洪。该牛排馆是封闭周一和周二,并打开一周的休息。

3. Hunter Steakhouse

一个在圣地亚哥最好的额定牛排餐厅,牛排亨特拥有有很好的理由“城里最好的牛排”。拥有超过四十年的经营,这是肯定地说,猎人的知道一点关于牛排烹调。自2008年改造,菜单和建筑都变好了,客户也开始关注。

凭借优越的服务人员,主要削减,最好的肋排,你会在该地区发现,猎人牛排很容易使我们的名单。亨特位于使命谷和海边,都是每周七天开放。

4. Donovan’s

圣地亚哥’s premier steakhouse,多诺万的具有卓越品质的历史,当谈到准备牛排和客户提供服务。更高档的牛排,多诺万提供优质美食的豪华和类。什么套建立与众不同的是它的最高质量的绝对承诺。只有牛肉,当地产品和新鲜海鲜的最佳切割,多诺万已经成为牛排中一个家喻户晓的名字。

牛排餐厅位于一个街区从570 K街的瓦斯灯街区会议中心。餐厅的营业时间为周一至周日,晚餐座位开始每天下午5点。

5.弗格德超

此外,在位于圣地亚哥的瓦斯灯街区,福戈德超是一家巴西牛排餐厅有什么比它的腰带绝对的质量少。餐点由著名的厨师熟练地准备,服务是优秀的,而餐厅的顾客保持回来更多!第一家餐厅于1979年开业,所以它是安全地说,福戈知道它在以后的业务近四十年来干什么!

福哥至周日下午4:30至下午6:30周一至周五提供晚餐周一的欢乐时光。预定您的座位今天遇到一些在城市最好的牛排。

6. Larsen’s

Larsen’s takes its food very seriously, with a butcher on the premises at all times to monitor the environmental conditions surrounding the meat. Keeping meat in perfect freshness takes a lot of work, but Larsen’s is certainly up to the task! The slow-cooking process at a lower temperature than most steakhouses makes Larsen’s cuts some of the best you can get your hands on. Experience the difference slow-cooking makes, and you’ll never want a steak from anywhere else.

Larsen’s is located at 4301 La Jolla Village Dr. Suite 1050, and is open Monday through Sunday, with happy hour daily from 4:30 to close.

7. Island Prime

Last, but not least, is Island Prime Steakhouse. This rustic waterfront lounge offers stunning views to accompany your tasty prime cuts and seafood options. Located on the same floor as the renowned C-Level restaurant, Island Prime has an ambiance all its own. Whether you’re looking for a strictly steak-based meal or a surf n’ turf option, you’ll find it an Island Prime.

Island Prime is located on Harbor Island Drive and is open seven days per week from 5-9 pm on weekdays and Sunday, and 5 pm to 10 pm on Friday and Saturday.